The unmistakable aroma of pizza wafting through the kitchen takes me back to family movie nights, where we gathered around the screen with laughter and good food. That’s the spirit behind my Crispy Air Fryer Pizza Rolls! These delightful bites come together quickly, making them a go-to for spontaneous gatherings or late-night cravings. The beauty of this recipe lies in its customizability; whether you crave classic pepperoni, fresh veggies, or even holiday-inspired fillings, everyone can join in on the fun. Made in an air fryer, these pizza rolls are not only a healthier option but also a breeze to prepare. Perfect for meal prep, they can be whipped up and stored for whenever hunger strikes. Are you ready to roll up your sleeves and create a snack that will impress?
Why You’ll Love Air Fryer Pizza Rolls
Quick and Easy: These Air Fryer Pizza Rolls are a breeze to make, taking less time than ordering takeout. Perfect for busy weeknights or unexpected guests!
Customizable Fillings: Create your dream rolls with fillings like pepperoni, sautéed vegetables, or even a breakfast twist with eggs and sausage. There’s a delicious option for everyone!
Healthier Choice: With the air fryer, you cut down on oil without sacrificing that crispy texture. Enjoy guilt-free munching that feels indulgent!
Party-Perfect Snack: Impress your friends at gatherings or family movie nights. Pair with classic marinara or try a fun ranch dip for a delightful flavor combo!
Meal Prep Friendly: Make a batch ahead of time, store in the fridge or freezer, and have them ready to go whenever hunger strikes—no more fast food runs!
Ready for a tasty adventure? Dive into these Crispy Air Fryer Pizza Rolls that blend creativity and flavor effortlessly!
Air Fryer Pizza Rolls Ingredients
For the Dough
• Pizza Dough – Provides the foundation and structure; use homemade or store-bought for convenience.
For the Filling
• Shredded Mozzarella Cheese – Offers a creamy texture and gooey mouthfeel; substitute with dairy-free cheese for a vegan option.
• Pepperoni – Adds a classic savory flavor; substitute with sautéed vegetables or crumbled sausage for variety.
• Italian Seasoning – Enhances flavor profile; can be replaced with fresh herbs for a burst of freshness.
• Salt – Balances the flavors; use sparingly to avoid over-salting the rolls.
For Cooking
• Olive Oil Spray – Prevents sticking during cooking; can be substituted with a different non-stick spray.
For Dipping
• Marinara Sauce – Serves as a dipping accompaniment; alternatives include ranch dressing or garlic butter.
These Air Fryer Pizza Rolls are not only quick to prepare but also completely customizable to satisfy all taste buds!
Step‑by‑Step Instructions for Air Fryer Pizza Rolls
Step 1: Dough Prep
Start by allowing your pizza dough to rest at room temperature for 20 minutes. This makes it easier to handle. Once rested, roll the dough out on a lightly floured surface to about 1/8 inch thick—aim for a smooth, even texture that’s not too thin to prevent tearing.
Step 2: Cutting Dough
Using a sharp knife or pizza cutter, slice the rolled-out dough into uniform squares measuring about 3 cm by 3 cm. Ensure the edges are straight for neat pizza rolls. This step is essential for even cooking and helps achieve that perfect bite-sized snack, ideal for your Air Fryer Pizza Rolls.
Step 3: Filling & Sealing
Place a small amount of shredded mozzarella cheese, pepperoni, Italian seasoning, and a pinch of salt at the center of each square. Fold the dough over to create a triangle or rectangle shape, and press the edges together firmly to seal. For added security, you can use a little water on your fingers to moisten the edges before sealing tightly.
Step 4: Air Fryer Preheat
Preheat your air fryer to 190°C (375°F) for about 5 minutes. This step is crucial to ensure the Air Fryer Pizza Rolls cook evenly and achieve that coveted crispiness. A fully-preheated basket gives you the delicious texture you’re after, making it essential for a perfectly cooked roll.
Step 5: Arrange Rolls
Lightly spray the air fryer basket with olive oil to prevent sticking. Carefully place the filled rolls in a single layer, ensuring they aren’t touching. Leaving space allows the hot air to circulate properly, contributing to an evenly cooked, golden-brown exterior on your pizza rolls.
Step 6: Cooking
Air fry the pizza rolls for 8 to 10 minutes, shaking the basket gently halfway through to promote even browning. Keep an eye on them as they near the end time; they’re done when they turn golden brown and crispy on the outside, signaling a delicious filling awaits inside.
Step 7: Serving
Once cooked, remove the Air Fryer Pizza Rolls carefully and let them cool for a couple of minutes before serving. Pair these delightful snacks with warm marinara sauce for dipping, enhancing their flavor and adding a welcome touch of warmth to every tasty bite.
Make Ahead Options
These Air Fryer Pizza Rolls are perfect for busy home cooks looking to save time without sacrificing flavor! You can prepare and seal the rolls up to 24 hours in advance—simply store them in an airtight container in the refrigerator. Additionally, uncooked rolls can be frozen for up to 3 months; just lay them flat on a baking tray before transferring to a freezer bag. When you’re ready to enjoy your pizza rolls, air fry them directly from frozen, adding an extra 2 minutes to the cooking time for restaurant-quality results. This way, you’ll always have a delightful snack at your fingertips, ready to impress!
What to Serve with Crispy Air Fryer Pizza Rolls
These crispy delights bring warmth and joy to any gathering, making it easy to create the perfect snack spread.
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Fresh Garden Salad: A vibrant mix of greens adds a crisp contrast, balancing the richness of the pizza rolls for a wholesome meal.
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Garlic Bread Twists: These buttery, garlicky snacks enhance the Italian flavor theme while offering a satisfying crunch to complement the rolls.
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Creamy Ranch Dip: This cool, creamy dip pairs beautifully, enhancing the pizza flavors while adding an additional layer of taste to every bite.
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Spicy Marinara Sauce: A zesty twist on the classic dip, this sauce complements the rolls with a kick, making each bite an explosion of flavor.
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Stuffed Mushrooms: These savory bites, filled with herbs and cheese, echo the pizza roll experience while adding a gourmet touch to your snack table.
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Classic Caesar Salad: Crisp romaine, crunchy croutons, and rich dressing will elevate your meal, providing a refreshing break between bites of hearty pizza rolls.
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Sparkling Lemonade: This refreshing drink will cleanse your palate and enhance the enjoyment of any salty or cheesy snack, perfect for any gathering setting.
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Chocolate Lava Cake: For a sweet ending, this indulgent dessert will satisfy your sweet tooth, making the meal feel complete with a heavenly finish.
Air Fryer Pizza Rolls Variations
Feel free to get playful with these Air Fryer Pizza Rolls by trying out different fillings and flavors that suit your taste buds!
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Vegetarian Delight: Swap pepperoni for sautéed mushrooms and spinach for a colorful, savory twist that packs nutrients and flavor.
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Cheesy Explosion: Mix in different types of cheese like provolone or cheddar for a richer filling experience that oozes deliciousness.
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Spicy Kick: Add jalapeños or crushed red pepper flakes to satisfy those who crave a little heat in their snack.
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Sweet & Savory: Experiment with a holiday filling of turkey and cranberry sauce for a delightful sweet-savory mix that surprises and delights.
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Mediterranean Flair: Use sun-dried tomatoes, feta cheese, and olives for a Mediterranean-inspired version that’s bursting with bold flavors.
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Breakfast Bliss: Swap your usual filling for scrambled eggs and crumbled sausage, making these hearty rolls perfect for a morning treat or brunch.
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BBQ Twist: Replace traditional toppings with shredded chicken and BBQ sauce for a fun, tangy twist that will have everyone asking for seconds.
For those looking to round out your meal, consider serving these delightful rolls with a side of Garlic Rolls Every or dipping them in the tasty White Garlic Pizza goodness. You’re sure to create a snack table that everyone will love!
How to Store and Freeze Air Fryer Pizza Rolls
Fridge: Store leftover Air Fryer Pizza Rolls in an airtight container for up to 3 days. This keeps them fresh and ready for snacking!
Freezer: For longer storage, freeze the rolls by laying them flat on a baking tray until solid, then transfer to a freezer bag. They can last up to 2 months.
Reheating: To enjoy your frozen pizza rolls, reheat in the air fryer at 190°C (375°F) for 8-10 minutes, adding 2 extra minutes if they’re frozen.
Make-Ahead: You can prepare and seal the pizza rolls up to 24 hours in advance. Just refrigerate until you’re ready to air fry them!
Expert Tips for Air Fryer Pizza Rolls
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Seal Well: Ensure that you crimp the edges tightly to prevent any filling from leaking out during cooking. A good seal makes all the difference for perfect Air Fryer Pizza Rolls!
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Avoid Overcrowding: Cook in batches if necessary, as overcrowding the air fryer can lead to unevenly cooked rolls. Give them enough space for airflow to achieve that crispy exterior.
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Check Early: Every air fryer heats slightly differently; check your rolls a minute or two before the suggested cooking time. You’re looking for that golden-brown perfection!
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Chill Before Cooking: If using homemade dough, chilling it slightly can make handling and sealing easier. A bit of pre-cool can help you craft the perfect Air Fryer Pizza Rolls.
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Experiment with Fillings: Don’t hesitate to get creative! Try different combinations of fillings, but be careful not to overfill, as they could burst during cooking. Enjoy the customization!
Air Fryer Pizza Rolls Recipe FAQs
What type of dough works best for Air Fryer Pizza Rolls?
Absolutely! You can use either homemade or store-bought pizza dough for Air Fryer Pizza Rolls. Homemade dough allows for a personal touch and can be customized with your favorite herbs. Just ensure it’s fresh and pliable. Store-bought varieties make for a quicker prep time, which is perfect for busy days or spontaneous snack cravings.
How should I store leftover Air Fryer Pizza Rolls?
To keep your Air Fryer Pizza Rolls fresh, store them in an airtight container in the refrigerator for up to 3 days. Allow them to cool completely before sealing them to avoid condensation, which can make them soggy. This way, they’ll be ready for a quick snack anytime!
Can I freeze Air Fryer Pizza Rolls? If so, how?
Yes! Freezing is a great way to extend their shelf life! Simply lay the assembled but uncooked pizza rolls on a baking tray in a single layer, ensuring they aren’t touching. Freeze until solid, then transfer to a freezer bag. They can last up to 2 months in the freezer. When ready to enjoy, air fry them directly from frozen, adding an extra 2 minutes to the cooking time.
How can I prevent my Air Fryer Pizza Rolls from leaking during cooking?
Very! To ensure no filling leaks out while cooking, be sure to seal the dough edges tightly. You can use a little water on your fingers to moisten the edges before folding and crimping them shut. This creates a better seal that keeps all those delicious fillings where they belong—inside the rolls!
Are there any dietary considerations for Air Fryer Pizza Rolls?
Indeed! For individuals with dietary restrictions, these pizza rolls can be easily adapted. Use gluten-free pizza dough for those with gluten intolerance and substitute mozzarella with dairy-free cheese for a vegan option. Feel free to also customize the fillings—think sautéed vegetables for a healthier flair or lean meats for protein.
How do I reheat frozen Air Fryer Pizza Rolls?
Reheating is super simple! If your pizza rolls are frozen, preheat your air fryer to 190°C (375°F) and air fry them for 10-12 minutes. The extra time ensures they heat through completely while retaining that amazing crispiness on the outside. Enjoy your flavorful snack right away!
Air Fryer Pizza Rolls: Your Ultimate Healthy Snack Solution
Ingredients
Equipment
Method
- Start by allowing your pizza dough to rest at room temperature for 20 minutes. Roll the dough out on a lightly floured surface to about 1/8 inch thick.
- Using a sharp knife or pizza cutter, slice the rolled-out dough into uniform squares measuring about 3 cm by 3 cm.
- Place a small amount of shredded mozzarella cheese, pepperoni, Italian seasoning, and a pinch of salt at the center of each square. Fold the dough over to create a shape and seal the edges.
- Preheat your air fryer to 190°C (375°F) for about 5 minutes.
- Lightly spray the air fryer basket with olive oil. Place the filled rolls in a single layer.
- Air fry the pizza rolls for 8 to 10 minutes, shaking the basket halfway through.
- Once cooked, let the rolls cool a couple of minutes before serving with warm marinara sauce.
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