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–+ servings
Mango Sunrise

Mango Sunrise: Your Ultimate Refreshing Tropical Cocktail

Discover the Mango Sunrise, a delightful cocktail perfect for summer with its sweet flavors and stunning visual appeal.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Drink
  • 4 ounces Mango Nectar Substitute with passion fruit juice if desired.
  • 2 ounces Silver Tequila Can substitute with light vodka or skip for mocktail.
  • ½ ounce Grenadine Syrup Use high-quality syrup made from real pomegranate juice.
For Garnish
  • 1 slice Mango Slice Can substitute with dehydrated orange slice or mint sprig.

Equipment

  • Highball glass
  • jigger
  • Bar spoon

Method
 

Step-by-Step Instructions for Mango Sunrise
  1. Fill a tall highball glass with ice, packed to the top.
  2. Pour in 4 ounces of mango nectar followed by 2 ounces of silver tequila over the ice and gently stir.
  3. Slowly drizzle ½ ounce of grenadine syrup down the center of the glass.
  4. Add a slice of fresh mango on the rim of the glass for garnish.
  5. For a frozen version, blend mango nectar and tequila with ice until smooth and drizzle grenadine.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 30gSodium: 5mgPotassium: 200mgSugar: 25gVitamin A: 100IUVitamin C: 30mgCalcium: 10mgIron: 0.2mg

Notes

This cocktail is best enjoyed fresh. Mix ingredients ahead of time and add grenadine just before serving for optimal appearance.

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