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Creamy Cilantro Garlic Sauce With Jalapeños & Limes

Creamy Cilantro Garlic Sauce With Jalapeños & Limes Magic

Discover the vibrant flavors of this Creamy Cilantro Garlic Sauce With Jalapeños & Limes, perfect for tacos, grilled meats, or as a dip.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Mexican
Calories: 100

Ingredients
  

For the Sauce
  • 1 cup mayonnaise Substitute with Greek yogurt or vegan mayo for healthier options.
  • 1 bunch cilantro Fresh, herbaceous flavor; can substitute with parsley.
  • 1-2 whole limes Juiced; use bottled lime juice if fresh limes are not available.
  • 1 whole jalapeño Chopped; adjust spice level by removing seeds/ribs.
  • 2-3 cloves garlic For depth; roasted garlic can be used for a sweeter flavor.

Equipment

  • high-speed blender
  • Food Processor

Method
 

Step-by-Step Instructions
  1. In a high-speed blender or food processor, combine cilantro, lime juice, jalapeño, garlic, and mayonnaise.
  2. Blend on high for about 30-60 seconds until smooth and creamy.
  3. Check consistency; add more lime juice if too thick and blend for another 10-15 seconds.
  4. Pour the sauce into a clean container and store in the fridge for up to a month.
  5. Shake well before serving and enjoy as a dip, topping, or dressing.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 1gProtein: 1gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 100mgPotassium: 30mgVitamin A: 5IUVitamin C: 10mg

Notes

This sauce is customizable; adjust spice levels and creaminess to suit your taste. Store in an airtight container for optimal freshness.

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