Ingredients
Equipment
Method
Step-by-Step Instructions for Refreshing Limeade
- Begin by rolling the fresh limes on a countertop to soften them, then cut in half and juice until you have about ½ cup.
- In a large pitcher, combine the lime juice with 6 cups of cold water and stir well until blended.
- Add 2 tablespoons of sugar or sweetener to the pitcher; stir until dissolved, adjusting sweetness as needed.
- Refrigerate the limeade for at least 30 minutes to let flavors meld and cool down.
- Serve over ice, adding lime slices or mint for garnish as desired.
Nutrition
Notes
Always use fresh lime juice for the best flavor. Adjust sweetness and chill before serving for a refreshing experience.
