Ingredients
Equipment
Method
Mixing Instructions
- In a mixing bowl, combine the vanilla Greek yogurt, vanilla protein powder, and instant vanilla pudding mix. Add vanilla extract if using. Whisk together for about 2 minutes until smooth.
- Gradually stir in water or milk to reach desired creamy texture, whisking continuously for another minute.
- Scoop pudding into serving cups, filling them three-quarters full. Top with warmed mixed berries or whipped cream.
- Store leftovers in an airtight container in the refrigerator for up to 5 days.
Nutrition
Notes
Customize with your favorite toppings for a unique dessert experience. Store toppings separately to maintain freshness until serving.
