Ingredients
Equipment
Method
Step-by-Step Instructions
- Place 1 cup of sliced fresh strawberries into a blender. Add lime juice and honey, blending on high for 30 seconds until smooth.
- In a large pitcher, pour 4 cups of carbonated water slowly. Incorporate the strawberry puree and stir gently to blend.
- Fold in the remaining sliced strawberries and torn basil leaves. Cover and chill in the refrigerator for at least 20 minutes.
- Fill glasses with ice cubes halfway. Pour the chilled strawberry basil mixture over the ice and stir lightly.
- Garnish with extra slices of fresh strawberries and basil leaves. Serve immediately.
Nutrition
Notes
Chill for at least 20 minutes for the best flavor. Adjust sweetness to preference before serving.
