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Giant Chocolate Chip

Giant Chocolate Chip Cookies with a Marshmallow Surprise

Delight in these Giant Chocolate Chip cookies filled with a gooey marshmallow surprise, perfect for festive celebrations.
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Prep Time 30 minutes
Cook Time 16 minutes
Chill Time 2 hours
Total Time 2 hours 46 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Unsalted Butter at room temperature
  • ¾ cup Granulated Sugar
  • ¾ cup Brown Sugar
  • 2 large Eggs at room temperature
  • 1 tablespoon Vanilla Extract
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1 teaspoon Cornstarch
  • ½ teaspoon Salt
  • 3 cups All-Purpose Flour
For the Mix-Ins
  • 1½ cups Semi-Sweet Chocolate Chips can swap for white or dark chocolate
  • ½ cup Easter Sprinkles
  • 1 package Peep Brand Easter Marshmallows can substitute with large flavored marshmallows

Equipment

  • Stand mixer
  • Baking Sheets
  • Parchment Paper
  • Cookie scoop

Method
 

Steps
  1. Cream the Butter and Sugars: In a stand mixer, beat 1 cup of unsalted butter with ¾ cup granulated sugar and ¾ cup brown sugar on medium-high for about 5 minutes.
  2. Add Eggs and Vanilla: With the mixer on low speed, gradually add in 2 large eggs and 1 tablespoon of vanilla extract, mixing well.
  3. Combine Dry Ingredients: Sift together 3 cups of all-purpose flour, 1 teaspoon cornstarch, 1 teaspoon baking soda, 1 teaspoon baking powder, and ½ teaspoon salt.
  4. Fold in Mix-Ins: Gently fold 1 ½ cups of semi-sweet chocolate chips and ½ cup of Easter sprinkles into the dough.
  5. Shape the Cookies: Use a 4-ounce cookie scoop to portion the dough, place a Peep in the center, and wrap the dough around it.
  6. Chill the Dough: Refrigerate the stuffed dough balls for at least 2 hours or up to 48 hours.
  7. Preheat and Bake: Preheat your oven to 375°F (190°C) and bake for 14-16 minutes.
  8. Cool: Allow cookies to cool on the baking tray for 20-30 minutes.

Nutrition

Serving: 1cookieCalories: 250kcalCarbohydrates: 34gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 18gVitamin A: 500IUCalcium: 30mgIron: 1mg

Notes

Ensure cookies are stored properly for freshness. Serve warm for the best experience.

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