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Easy Coconut Milkshake Recipe

Easy Coconut Milkshake Recipe – Creamy Tropical Bliss

Enjoy this Easy Coconut Milkshake Recipe, a creamy tropical delight made with coconut milk and sweetened condensed milk, perfect for any season.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Thai
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Milkshake
  • 1 cup Rich Coconut Milk Use full-fat for a richer texture
  • 0.5 cup Sweetened Condensed Milk For vegan version, substitute with sugar alternative
  • 4.5 cups Ice Cubes Adjust for desired consistency
Optional Add-Ins
  • 1 shot Rum For an adult twist
  • 1 cup Fruit (Mango, Strawberries, Bananas) Fresh or frozen, blended for added flavor

Equipment

  • high-speed blender

Method
 

Step‑by‑Step Instructions
  1. In a high-speed blender, add one cup of rich coconut milk, half a cup of sweetened condensed milk, and four and a half cups of ice cubes.
  2. Secure the lid on your blender and blend the ingredients on high speed for about 30 to 45 seconds.
  3. Pause to assess the texture of your Easy Coconut Milkshake.
  4. Once blended to perfection, pour the coconut milkshake into chilled glasses.
  5. For an adults-only twist, consider adding a splash of rum to each glass before serving.
  6. Savor your Easy Coconut Milkshake right away for the best experience!

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 2gFat: 15gSaturated Fat: 13gCholesterol: 5mgSodium: 100mgPotassium: 300mgSugar: 35gCalcium: 4mgIron: 1mg

Notes

Shake the can of coconut milk thoroughly before use. Taste as you blend to balance sweetness. Serve in chilled glasses for best results.

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