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Strawberry Lemonade Cookie Recipe

Delightful Strawberry Lemonade Cookie Recipe for Summer Bliss

This delightful Strawberry Lemonade Cookie Recipe delivers a vibrant taste of summer in every bite, perfect for any occasion.
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Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 1 cup unsalted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar light or dark
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
For the Flavor
  • 1 tablespoon lemon zest fresh
  • 1 cup chopped strawberries ripe
  • 1/4 cup lemonade concentrate homemade preferred

Equipment

  • Electric mixer
  • Mixing bowls
  • Whisk
  • Spatula
  • Baking Sheets
  • Parchment Paper
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Cream the butter and sugars together until light and fluffy.
  2. Incorporate the eggs and vanilla, beating well after each addition.
  3. Mix the dry ingredients in a separate bowl, then gradually add to the wet mixture.
  4. Fold in the lemon zest, chopped strawberries, and lemonade concentrate.
  5. Chill the dough for at least 30 minutes.
  6. Prepare baking sheets and preheat your oven to 350°F (175°C).
  7. Scoop dough onto prepared sheets, spacing them 2 inches apart.
  8. Bake for 10 to 12 minutes until edges are lightly golden.
  9. Cool cookies on sheets for 5 minutes then transfer to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 80mgPotassium: 50mgSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 10mgIron: 0.5mg

Notes

Ensure to use fresh ingredients for maximum flavor and avoid overmixing for best texture.

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