Go Back
–+ servings
Cucumber Smoked Salmon Bites

Cucumber Smoked Salmon Bites for a Refreshing No-Cook Treat

Enjoy Cucumber Smoked Salmon Bites, a refreshing no-cook appetizer that combines crisp cucumbers with silky smoked salmon.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 bites
Course: Appetizers
Cuisine: American
Calories: 115
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 whole Cucumber Provides a refreshing base; substitute with radishes for a spicier crunch.
  • 4 ounces Cream Cheese Serves as a creamy spread; Greek yogurt offers a lighter, tangy option.
  • 2 tablespoons Minced Spring Onion Adds a mild onion flavor; finely chopped shallots or green onions can be substituted.
  • 2 tablespoons Chopped Chives Offers a subtle herbal note; fresh dill or parsley can also be used as a substitute.
  • 2 ounces Smoked Salmon Adds a rich, salty flavor; gravlax or other cold fish can be used as alternatives.
For the Flavor Boost
  • 1 tablespoon Fresh Lemon Juice Brightens flavors; lime juice can be swapped for a fresh twist.
  • 1 teaspoon Lemon Zest Enhances citrus flavor for depth; fresh zest preferred.
  • 1 pinch Black Pepper Adds warmth and spice; freshly cracked pepper recommended.

Equipment

  • Medium bowl
  • Hand Mixer
  • kitchen towel
  • Serving Platter

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine 4 ounces of softened cream cheese, 2 tablespoons of minced spring onion, 2 tablespoons of chopped chives, 1 tablespoon of fresh lemon juice, 1 teaspoon of lemon zest, and a pinch of black pepper. Blend until smooth and creamy, about 2-3 minutes.
  2. Slice the cucumber into even rounds, ensuring each slice is about ½ inch thick. Pat the slices dry with a clean kitchen towel to maintain their crispness.
  3. Spread approximately 1 tablespoon of the cream cheese mixture on each cucumber slice.
  4. Place a small piece of smoked salmon atop each cream cheese-covered cucumber slice.
  5. Garnish with a dash of cracked black pepper and chopped chives. Serve immediately.

Nutrition

Serving: 1biteCalories: 115kcalCarbohydrates: 4gProtein: 7gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1.5gMonounsaturated Fat: 3.5gCholesterol: 20mgSodium: 350mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 5mgCalcium: 40mgIron: 0.5mg

Notes

Assemble the bites just before serving for maximum freshness. The cream cheese mixture can be prepared up to 3 days in advance.

Tried this recipe?

Let us know how it was!