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–+ servings
Broccoli Salad

Crunchy Broccoli Salad with Creamy Goodness in 15 Minutes

This crunchy Broccoli Salad combines fresh flavors with a creamy dressing, perfect for any meal or gathering.
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Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 230
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 1 large head Broccoli Freshness and crunch; use only fresh broccoli for the best texture.
  • 1/2 cup Dried Cranberries Sweetness; can substitute with raisins for a different flavor.
  • 1/4 cup Sunflower Seeds Crunch and nuttiness; almonds or walnuts can be used as alternatives.
  • 1/4 cup Red Onion Sharpness and color; green onions can be a milder substitute.
For the Dressing
  • 1/2 cup Mayonnaise Creamy dressing base; Greek yogurt can be used for a lighter option.
  • 2 tablespoons Apple Cider Vinegar Tanginess to balance sweetness; regular vinegar may also be substituted.
  • 1 tablespoon Honey Sweetener to enhance flavor; maple syrup is a suitable vegan alternative.
  • Salt and Pepper Seasoning to taste; adjust based on preference for a flavorful mix.

Equipment

  • Mixing bowl
  • Whisk
  • Spatula
  • Airtight Container

Method
 

Step-by-Step Instructions
  1. Rinse 1 large head of fresh broccoli under cold water, trim off the stem, and cut into bite-sized florets.
  2. In a bowl, combine 1/2 cup mayonnaise, 2 tablespoons apple cider vinegar, 1 tablespoon honey, and salt and pepper to taste. Whisk until smooth.
  3. Add 1/2 cup dried cranberries, 1/4 cup sunflower seeds, and 1/4 cup finely chopped red onion to the bowl with the broccoli. Gently mix with dressing.
  4. Cover with plastic wrap or transfer to an airtight container and refrigerate for 30 minutes to chill.
  5. Before serving, toss the salad lightly and optionally sprinkle extra sunflower seeds on top.

Nutrition

Serving: 1cupCalories: 230kcalCarbohydrates: 15gProtein: 3gFat: 18gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 11gCholesterol: 10mgSodium: 250mgPotassium: 300mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 60mgCalcium: 30mgIron: 1mg

Notes

Ensure broccoli is fresh for best results. Chill for at least 30 minutes for enhanced flavor.

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