Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by mixing your favorite waffle batter in a large bowl, adding 1/4 teaspoon of red food coloring. Preheat your heart-shaped waffle iron while preparing the batter.
- Pour the batter into the heart-shaped molds and cook for about 3-5 minutes until golden brown. Remove and set aside.
- Arrange heart-shaped waffles on a large board, creating an 'S' shape. Add mini powdered donuts, strawberries, raspberries, and grapefruit around the waffles.
- Set out bowls of whipped cream and maple syrup on the board. Sprinkle colorful sprinkles over the whipped cream.
- Fill empty spaces with remaining fruits or chocolate chips for added appeal.
- Serve your Valentine’s Day Waffle Breakfast Board with orange juice or coffee and enjoy!
Nutrition
Notes
Serve immediately for the best experience. Store leftovers in an airtight container for up to 3 days. For frozen waffles, reheat in toaster for best texture.
