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Cheesy Garlic Ritz Bits

Cheesy Garlic Ritz Bits: Quick, Irresistible Snack Magic

Transform simple Ritz crackers into a cheesy, garlicky delight with these Cheesy Garlic Ritz Bits, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Servings: 8 bites
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coating
  • 1/2 cup Unsalted Butter Can be substituted with dairy-free butter for vegan option.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder Fresh onions can be used for a fresher taste.
  • 1 tablespoon Dried Parsley Flakes Optional but recommended for garnish.
  • 1/2 teaspoon Fine Sea Salt Adjust to taste.
  • 1/4 teaspoon Freshly Ground Black Pepper Adjust according to preference.
For the Cheeses
  • 1/4 cup Parmesan Cheese Can be swapped with Pecorino Romano.
  • 1/2 cup Sharp Cheddar Cheese Mild cheddar can be used as an alternative.
  • 1 teaspoon Smoked Paprika Optional, can substitute with regular paprika.
  • 1/4 teaspoon Cayenne Pepper Adjust according to spice preference.
  • 12 ounces Ritz Crackers

Equipment

  • Oven
  • medium saucepan
  • large mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
  2. Melt 1/2 cup of unsalted butter over low heat for about 2-3 minutes. Stir in garlic powder, onion powder, parsley flakes, salt, and pepper until combined.
  3. In a large mixing bowl, blend together 1/4 cup of grated Parmesan cheese and 1/2 cup of shredded sharp cheddar cheese. Pour the melted butter mixture over the cheeses and stir until well-coated.
  4. Add the Ritz crackers to the bowl and gently toss them with the cheese mixture until evenly coated.
  5. Spread the coated Ritz Bits onto the prepared baking sheet in a single layer and bake for 15-20 minutes, stirring halfway through.
  6. Remove from the oven and let cool on the baking sheet for about 5-10 minutes before serving or storing.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 200mgPotassium: 50mgSugar: 1gVitamin A: 500IUCalcium: 100mgIron: 0.5mg

Notes

Store leftovers in an airtight container. For longer storage, freeze for up to 3 months. Reheat in the oven at 300°F for 5-10 minutes before serving.

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