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Boursin Mac and Cheese

Boursin Mac and Cheese: Creamy Comfort for Cozy Nights

Boursin Mac and Cheese is the ultimate quick comfort food delight, perfect for cozy nights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 2 cups short pasta such as macaroni, shells, or penne
For the Cheese Sauce
  • 8 ounces Boursin cheese or a similar cheese spread
  • 1 cup white cheddar cheese freshly grated
  • 2 cups heavy cream or half-and-half for a lighter option
  • 1 cup milk any type based on preference
  • 6 tablespoons unsalted butter use olive oil for a dairy-free option
  • 1/4 cup all-purpose flour or gluten-free flour
  • to taste salt adjust according to preference
For the Topping
  • 3/4 cup plain breadcrumbs or Panko breadcrumbs for extra texture

Equipment

  • Large Pot
  • medium saucepan
  • Colander
  • Skillet
  • Baking Dish

Method
 

Cooking Instructions
  1. Bring a large pot of salted water to a rolling boil. Add your chosen short pasta and cook until al dente, about 8-10 minutes. Drain and set aside.
  2. In a medium saucepan over medium heat, melt 4 tablespoons of unsalted butter. Whisk in 1/4 cup of all-purpose flour until light golden, about 1 minute.
  3. Gradually pour in 2 cups of heavy cream while whisking. Stir for 3-4 minutes until thickened. Mix in 8 ounces of Boursin cheese and 1 cup of white cheddar.
  4. Add the drained pasta to the cheese sauce and stir gently to coat. Let it rest for a few minutes.
  5. In a skillet, melt the remaining 2 tablespoons of butter and sauté 3/4 cup of breadcrumbs until golden brown, about 3-4 minutes.
  6. Transfer the pasta mixture to a greased baking dish, sprinkle the breadcrumbs on top, and serve immediately or broil for 2-3 minutes.

Nutrition

Serving: 1servingsCalories: 450kcalCarbohydrates: 35gProtein: 17gFat: 27gSaturated Fat: 15gCholesterol: 70mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 10IUCalcium: 25mgIron: 10mg

Notes

For best results, use freshly grated cheese and cook pasta al dente. Feel free to add steamed veggies for extra nutrition.

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